Our Colombia Decaf is a straightforward choice for those seeking a decaffeinated coffee that doesn't compromise on flavor. With notes of chocolate, juicy cherry (Italian amarena) and winey raisins, this Colombian decaf is crafted with the same attention to quality as our regular coffees. Just because it's decaf doesn't mean it should be anything less than exceptional. It’s an easy choice for espresso, milky beverages and drip infusions. It’s an easy decaf to brew, and easy to drink.
Brewing ratios for best results:Espresso 1:2, Allonge 1:4, Drip / Pour-over 1:16.
Format: whole beans
Notes: raisins, cherries, chocolate milkshake
Roast: medium roast
Origin: Colombia
Varieties: Caturra, Typica, Castillo, Colombia
Process: Washed
Altitude: 1300 - 1650 m
Freshly roasted in Montreal