One of our more delicate, elegant coffees. Our Ethiopia Sidamo will start your day with a smile on your face and the sophisticated feeling of having made the right choice first thing in the morning. Its silky, smooth honey, orange blossom and strawberry aroma is perfect when you want something sweet but not too overpowering. An incredible choice for drip, pour-over. It can work as an espresso but we prefer it as a drip, where its delicate notes will shine through at every sip.
Brewing ratios for best results:Espresso 1:2, Allonge 1:4, Drip / Pour-over 1:16.
notes: watermelon, orange blossom, strawberry
roast: light roast
origin: Kura, Aleto Wendo, Sidamo, Ethiopia
washing station: Tomas Tangalo
varieties: Ethiopian Landraces
process: Washed
altitude: 1770 - 1800 m
whole bean coffee